23

Effects of grain milling on starch structures and flour/starch properties

Year:
2014
Language:
english
File:
PDF, 501 KB
english, 2014
27

Microstructural properties of potato chips

Year:
2018
Language:
english
File:
PDF, 847 KB
english, 2018
29

How to Untie a Protein Knot

Year:
2019
Language:
english
File:
PDF, 660 KB
english, 2019
32

Visual loss and falls: a review

Year:
2010
Language:
english
File:
PDF, 353 KB
english, 2010